The Best Tasting Chocolate Peanut Butter Cupcakes Recipe!
The Best Tasting Chocolate Peanut Butter Cupcakes Recipe- Chocolate Peanut Butter Cupcakes :It’s time to treat yourself with the best darn Chocolate peanut butter cupcakes recipe. This is so delicious and you are guaranteed to sneak a second cupcake… or a third!
Table of Contents
Here is that delicious recipe:
Chocolate Peanut Butter Cupcakes :
Ingredients: 1 cup coconut milk
1/2 cup sugar
1/3 cup canola oil
1.5 tsp apple cider vinegar
1 tsp vanilla
1 cup all-purpose flour
1/3 cup organic cacao powder
3/4 tsp baking soda
1/2 tsp baking powder
Dash of salt
Preparation:
Preheat the oven to 350 F. Line a 12-cup muffin tin with cupcake liners and set aside. In a large mixing bowl, mix coconut milk, sugar, canola oil, vinegar, and vanilla. In another bowl, sift together the flour, cacao powder, baking soda, baking powder and salt until combined. Add the dry ingredients to the wet. Fill each about 2/3 full. Bake for 17-20 minutes.
Icing:
Ingredients
1 cup peanut butter
1/2 cup coconut butter
1 tsp vanilla
2 cups icing sugar
3 tsp almond milk
Beat all ingredients using a hand mixer until smooth. Top your cupcakes once they have cooled! Serve and enjoy! We bet you can’t eat just one cupcake.
Can You Put Reese’s Pieces In the Cake Batter?
Absolutely! Make sure to break them into smaller chunks or get Reese’s Pieces minis to make a delicious bite for your cupcake.
Can I Make This Into A Small Chocolate Peanut Butter Cake?
This is such a delicious idea. You would just have to use a cake pan instead of dividing the recipe into twelve cupcake servings. See above to add some delicious Reese’s Pieces to your cake to give it that extra crunch and surprise everyone who tries this recipe out!
Chocolate Peanut Butter Cupcakes Recipe EXTRAS
Some people like to cut peices of banana to add even more layers of flavor to this delicious cupcake recipe. One banana chopped finely would do the trick for a serving of twelve cupcakes.
By: Katherine Vooys
